We Now Deliver From Red Lobster

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Table or Patio

It don't really matter where you eat it, or if your plates are round or square.

We use commercial grade heat bags to ensure your food will not get cold. In fact, we now strongly suggest that all buns and bread be kept separate from hot food to avoid steaming the bread, doing so on all orders automatically. Deliver will be around an hour depending on the day and volume of orders at the restaurant, once food leaves the restaurant it will be delivered in no more than 25 minutes. 

John JenksComment